Baked Potato Dip


Food.com
65 mins (prep 5, cooking 60)
4 ingredients
32 servings
All of your favorite baked potato toppings in a chip dip. I don't always follow the amounts exactly, and adjust to my current cravings (more bacon, etc.).

Categories:  midwestern-u.s. , north-american , comfort-food , taste~mood , high-in... , <-4-hours , appetizer , low-carb , high-calcium , low-in... , eggs~dairy , time-to-make , 5-ingredients-or-less , dip , weeknight , easy , american , number-of-servings , for-large-groups ,
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Ingredients

Nutrition

Serving Size (14.36 g)
Servings 32
Amount per Serving
Calories 19.28 Calories from Fat 13.5
% Daily Value *
Total Fat 1.5g 73.97%
Saturated Fat 0.94g 149.69%
Trans Fat 0.0g %
Cholesterol 4.96mg 52.92%
Sodium 11.77mg 15.69%
Total Carbohydrate 1.01g 10.74%
Dietary Fiber 0.0 g 0.0%
Sugars 0.03 g %
Protein 0.5g 31.75%
Vitamin A 46.49IU% Vitamin C 0.13mg%
Calcium 19.99mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
slices bacon, finely shredded cheddar cheese
 

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