Baked Potato Salad
55 mins (prep 10, cooking 45)
7 ingredients
10 servings
A divine potato salad, that reminds me of the old "German potato salad" served warm. The use of the all the ingredients is a classic, and we totally loved this. I used regular Ranch dressing, as this is what we had, but followed the recipe to a tee. This is easily halved, and gets completely eaten, (wish I made more!) I threw a couple of red pepper flakes and fresh chives on the top, and this was great! Thank you, Recipenut! March 2009.

Categories:  <-60-mins , salad , side-dish , seasonal , north-american , low-sat.-fat , equipment , low-in... , time-to-make , holiday , low-fat , low-cholesterol , low-calorie , oven , american , heirloom~historical , inexpensive , summer , healthy , potato , to-go... , vegetable , healthy-2 , picnic ,
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Serving Size (49.32 g)
Servings 10
Amount per Serving
Calories 190.7 Calories from Fat 141.12
% Daily Value *
Total Fat 15.68g 241.26%
Saturated Fat 9.98g 499.04%
Trans Fat 0.0g %
Cholesterol 49.69mg 165.62%
Sodium 293.86mg 122.44%
Total Carbohydrate 0.61g 2.02%
Dietary Fiber 0.0 g 0.0%
Sugars 0.25 g %
Protein 11.78g 235.65%
Vitamin A 474.15IU% Vitamin C 0.0mg%
Calcium 341.18mg% Iron 0.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium red potatoes, light, fat free ranch dressing, prepared mustard, slices bacon