Baked Potato Salad Recipe

Taste of Home
2045 mins (prep 1200, cooking 45)
18 ingredients
16-20 servings

Categories:  contest-winning ,
Share on Newzsocial



Serving Size (156.88 g)
Servings 16
Amount per Serving
Calories 525.62 Calories from Fat 224.55
% Daily Value *
Total Fat 24.95g 614.22%
Saturated Fat 2.9g 232.32%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 731.69mg 487.79%
Total Carbohydrate 60.32g 321.71%
Dietary Fiber 8.08 g 517.42%
Sugars 16.04 g %
Protein 15.97g 511.17%
Vitamin A 113.6IU% Vitamin C 0.39mg%
Calcium 242.08mg% Iron 2.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
italian salad dressing, sweet red pepper, large, peeled, bacon strips, dried basil