Baked Potato Skins
21 mins (prep 5, cooking 16)
11 ingredients
8 servings
This snack is crisp and delicious..and is often requested by my friends when they come over. I got it from a magazine around Halloween a few years back, and it hasn't left the kitchen since

Categories:  pasta,-rice-and-grains , north-american , equipment , broil~grill , appetizer , halloween , time-to-make , holiday , toddler-friendly , <-30-mins , kid-friendly , american , oven ,
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Serving Size (21.77 g)
Servings 8
Amount per Serving
Calories 69.89 Calories from Fat 64.17
% Daily Value *
Total Fat 7.13g 87.7%
Saturated Fat 1.39g 55.61%
Trans Fat 0.14g %
Cholesterol 5.18mg 13.8%
Sodium 157.73mg 52.58%
Total Carbohydrate 1.21g 3.23%
Dietary Fiber 0.05 g 1.73%
Sugars 0.04 g %
Protein 0.55g 8.83%
Vitamin A 83.9IU% Vitamin C 0.15mg%
Calcium 21.39mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, grated parmesan cheese, shredded cheddar cheese