Baked Potato Soup
55 mins (prep 10, cooking 45)
11 ingredients
4-6 servings
I got this recipe from one of the mothers from my son's preschool. It's really rich, but belly-filling and kid-friendly! My kids and I tagged this one to be a "Keeper..."

Categories:  <-60-mins , beginner-cook , easy , kid-friendly , meat , pork , bacon , potato , soups-&-stews , bisques~cream-soups , vegetable , time-to-make ,
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Serving Size (143.88 g)
Servings 4
Amount per Serving
Calories 337.93 Calories from Fat 195.21
% Daily Value *
Total Fat 21.69g 133.5%
Saturated Fat 11.07g 221.38%
Trans Fat 0.03g %
Cholesterol 75.13mg 100.17%
Sodium 1451.8mg 241.97%
Total Carbohydrate 10.85g 14.47%
Dietary Fiber 0.0 g 0.0%
Sugars 4.94 g %
Protein 24.16g 193.26%
Vitamin A 742.77IU% Vitamin C 0.57mg%
Calcium 409.09mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, chicken bouillon cubes, finely shredded cheddar cheese, salt & pepper