Baked Potato Soup..
50 mins (prep 20, cooking 30)
10 ingredients
6 servings
Unusual recipe here as the ingredients go in hot, and the slow cooker keeps this warm. This is great for singles, or a small family as this will already be cooked on the stove, and kept warm in the slow cooker.

Categories:  <-60-mins , onions , taste~mood , soups-&-stews , cheese , eggs~dairy , oamc~freezer~make-ahead , time-to-make , lunch~snacks , weeknight , easy , potato , vegetable ,
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Serving Size (201.33 g)
Servings 6
Amount per Serving
Calories 750.85 Calories from Fat 293.49
% Daily Value *
Total Fat 32.61g 300.99%
Saturated Fat 20.38g 611.29%
Trans Fat 0.86g %
Cholesterol 152.55mg 305.1%
Sodium 1014.89mg 253.72%
Total Carbohydrate 71.38g 142.75%
Dietary Fiber 1.53 g 36.82%
Sugars 58.95 g %
Protein 44.51g 534.13%
Vitamin A 992.14IU% Vitamin C 7.27mg%
Calcium 1486.15mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large baked potatoes, slices bacon, shredded cheddar cheese