Baked Potatoes With Meat Sauce
55 mins (prep 10, cooking 45)
8 ingredients
2 servings
One-meal dish! Juicy and Cheesy for a night of comfort food! Large baking potatoes filled with tomato meat sauce and topped with melted cheddar cheese. Great for using leftover spaghetti sauce!

Categories:  <-60-mins , for-1-or-2 , north-american , main-dish , comfort-food , american , beef , taste~mood , meat , number-of-servings , potato , vegetable , one-dish-meal , time-to-make ,
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Serving Size (576.11 g)
Servings 2
Amount per Serving
Calories 700.94 Calories from Fat 413.28
% Daily Value *
Total Fat 45.92g 141.29%
Saturated Fat 25.72g 257.23%
Trans Fat 0.02g %
Cholesterol 133.29mg 88.86%
Sodium 2659.38mg 221.61%
Total Carbohydrate 36.15g 24.1%
Dietary Fiber 8.16 g 65.32%
Sugars 25.81 g %
Protein 35.85g 143.41%
Vitamin A 4135.71IU% Vitamin C 9.39mg%
Calcium 978.05mg% Iron 4.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, ground beef, small onion, salt and pepper