Baked Ravioli
25 mins (prep 5, cooking 20)
11 ingredients
5 servings
This is a great kid pleaser and a nice healthy meal my husband can throw together when I am at work. I use Barilla Marinara sauce and frozen ravioli when I am in a hurry. My next attempt will be with fresh marinara and crab stuffed ravioli! Mmm!

Categories:  pasta,-rice-and-grains , italian , equipment , pasta , one-dish-meal , time-to-make , ravioli~tortellini , european , <-30-mins , easy , kid-friendly , main-dish , oven , stove-top ,
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Serving Size (20.79 g)
Servings 5
Amount per Serving
Calories 58.0 Calories from Fat 53.91
% Daily Value *
Total Fat 5.99g 46.04%
Saturated Fat 0.71g 17.73%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.57mg 0.12%
Total Carbohydrate 1.42g 2.36%
Dietary Fiber 0.65 g 13.07%
Sugars 0.07 g %
Protein 0.21g 2.09%
Vitamin A 25.26IU% Vitamin C 0.41mg%
Calcium 25.79mg% Iron 0.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, coarse salt, whole tomatoes, crushed tomatoes, cheese ravioli, shredded mozzarella cheese, grated parmesan cheese