Baked Salmon With Herbed Mayonnaise
30 mins (prep 10, cooking 20)
9 ingredients
4 servings
I had baked salmon at a friend's house recently. (She is an Alaskan native and had some salmon she brought back from vacation. Yummy) She spread mayo and some seasonings on the fish then baked it. I had never heard of that before, but it was really good. I came up with my own twist using that idea. I made this last night and it was wonderful. Hope you enjoy!

Categories:  beginner-cook , <-30-mins , easy , high-protein , main-dish , seafood , fish , high-in... , inexpensive , low-carb , low-in... , time-to-make ,
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Serving Size (289.9 g)
Servings 4
Amount per Serving
Calories 829.61 Calories from Fat 666.54
% Daily Value *
Total Fat 74.06g 455.75%
Saturated Fat 16.24g 324.83%
Trans Fat 0.26g %
Cholesterol 140.62mg 187.49%
Sodium 425.85mg 70.98%
Total Carbohydrate 0.43g 0.58%
Dietary Fiber 0.01 g 0.18%
Sugars 0.27 g %
Protein 39.52g 316.17%
Vitamin A 18.37IU% Vitamin C 1.43mg%
Calcium 40.65mg% Iron 2.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh dill, seasoning salt