Baked Spaghetti Pie
55 mins (prep 30, cooking 25)
8 ingredients
6 servings
This hearty Italian dish makes a simple spaghetti dinner without meat. Use homemade marinara sauce or a good bottled kind for an easy dinner. Add some garlic bread and a salad and you're all set. This recipe is from Good Housekeeping.

Categories:  <-60-mins , pasta,-rice-and-grains , equipment , cheese , pasta , savory-pies , eggs~dairy , time-to-make , spaghetti , kid-friendly , easy , main-dish , oven , number-of-servings ,
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Serving Size (208.68 g)
Servings 6
Amount per Serving
Calories 335.43 Calories from Fat 34.2
% Daily Value *
Total Fat 3.8g 35.08%
Saturated Fat 1.23g 36.77%
Trans Fat 0.01g %
Cholesterol 11.83mg 23.66%
Sodium 984.55mg 246.14%
Total Carbohydrate 49.65g 99.31%
Dietary Fiber 3.69 g 88.65%
Sugars 8.25 g %
Protein 24.68g 296.13%
Vitamin A 908.45IU% Vitamin C 2.37mg%
Calcium 465.96mg% Iron 3.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, part-skim ricotta cheese, fresh, romano cheese