Baked Spasagna by Cheddar's
60 mins (prep 20, cooking 40)
21 ingredients
6-8 servings
This recipe was featured and prepared on our local Fox station this morning. It is on the menu at Cheddar's restaurants here in the DFW area. It is really good! This Italian dish uses spaghetti instead of lasagna noodles in a casserole-style treat that's sure to please your family."Tender spaghetti baked with three cheeses and our Alfredo sauce, topped with our rich marinara, served with hot garlic bread."

Categories:  <-60-mins , high-in... , high-calcium , time-to-make ,
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Serving Size (417.89 g)
Servings 6
Amount per Serving
Calories 527.34 Calories from Fat 152.64
% Daily Value *
Total Fat 16.96g 156.55%
Saturated Fat 9.73g 291.77%
Trans Fat 0.0 %
Cholesterol 84.77mg 169.53%
Sodium 2640.21mg 660.05%
Total Carbohydrate 29.86g 59.73%
Dietary Fiber 4.76 g 114.31%
Sugars 8.43 g %
Protein 60.71g 728.51%
Vitamin A 1391.67IU% Vitamin C 6.91mg%
Calcium 1659.06mg% Iron 2.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
spaghetti noodles, grated parmesan cheese, dried oregano leaves, chopped fresh basil, white pepper, chopped garlic, ground beef, chopped garlic, chopped onion, dried oregano leaves, chopped fresh basil, romano cheese