Baked Whole Chicken With Rosemary
140 mins (prep 20, cooking 120)
7 ingredients
4-6 servings
Easy chicken and very tasty. You can even prepare the day before.

Categories:  chicken , beginner-cook , easy , north-american , poultry , main-dish , meat , whole-chicken , <-4-hours , time-to-make ,
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Serving Size (713.23 g)
Servings 4
Amount per Serving
Calories 1125.61 Calories from Fat 631.35
% Daily Value *
Total Fat 70.15g 431.71%
Saturated Fat 17.8g 356.06%
Trans Fat 0.44g %
Cholesterol 585.14mg 780.19%
Sodium 3276.55mg 546.09%
Total Carbohydrate 5.75g 7.66%
Dietary Fiber 1.92 g 30.69%
Sugars 0.07 g %
Protein 119.57g 956.59%
Vitamin A 40.65IU% Vitamin C 0.7mg%
Calcium 79.58mg% Iron 6.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rosemary sprigs