Baked Ziti With Hot Italian Sausage & Fresh Mozzarella
75 mins (prep 30, cooking 45)
10 ingredients
8 servings
This is a modified version of a recipe given to me by Momma Maglione. Her recipe does not include the sausage and uses her secret family gravy recipe which I cannot post. ;)

Categories:  pasta,-rice-and-grains , european , italian , beef-sausage , easy , main-dish , beef , meat , <-4-hours , one-dish-meal , time-to-make ,
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Serving Size (186.51 g)
Servings 8
Amount per Serving
Calories 105.11 Calories from Fat 22.41
% Daily Value *
Total Fat 2.49g 30.71%
Saturated Fat 1.34g 53.43%
Trans Fat 0.11g %
Cholesterol 6.8mg 18.14%
Sodium 446.78mg 148.93%
Total Carbohydrate 15.69g 41.85%
Dietary Fiber 2.78 g 88.91%
Sugars 5.76 g %
Protein 4.6g 73.65%
Vitamin A 728.03IU% Vitamin C 26.54mg%
Calcium 66.72mg% Iron 1.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot italian sausage links, crushed red pepper flakes, fresh mozzarella cheese