Bakewell Tart With Rice Flour
40 mins (prep 20, cooking 20)
11 ingredients
16 servings
Bakewell tart that doesn't use wheat flour. Use recipe for either a large tart or small individual tarts.

Categories:  <-60-mins , low-protein , cakes , number-of-servings , low-in... , time-to-make , for-large-groups , dessert ,
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Serving Size (7.84 g)
Servings 16
Amount per Serving
Calories 39.64 Calories from Fat 26.1
% Daily Value *
Total Fat 2.9g 71.4%
Saturated Fat 1.83g 146.2%
Trans Fat 0.12g %
Cholesterol 7.62mg 40.63%
Sodium 53.3mg 35.53%
Total Carbohydrate 3.43g 18.3%
Dietary Fiber 0.04 g 2.88%
Sugars 1.85 g %
Protein 0.14g 4.53%
Vitamin A 88.56IU% Vitamin C 0.0mg%
Calcium 17.97mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
strawberry jam