Baklava Recipe

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105 mins (prep 45, cooking 60)
12 ingredients
20 servings
Fabulous Greek dessert pastry. Many layers of thin filo dough, ground walnuts and cinnamon with a sweet syrup with hints of cinnamon and citrus

Categories:  greek ,
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Serving Size (23.45 g)
Servings 20
Amount per Serving
Calories 84.82 Calories from Fat 44.73
% Daily Value *
Total Fat 4.97g 152.83%
Saturated Fat 1.54g 154.09%
Trans Fat 0.0g %
Cholesterol 5.22mg 34.78%
Sodium 94.58mg 78.81%
Total Carbohydrate 8.44g 56.25%
Dietary Fiber 0.23 g 18.14%
Sugars 1.58 g %
Protein 1.81g 72.58%
Vitamin A 29.03IU% Vitamin C 0.02mg%
Calcium 7.94mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sheets, ground walnuts, c, syrup, c, c, sticks cinnamon, or, one lemon