Balsamic Butter Glazed Baby Carrots


Food.com
15 mins (prep 10, cooking 5)
9 ingredients
6 servings
Another tantalizing fall recipe from Southern Living Magazine, November 2006

Categories:  low-protein , side-dish , <-15-mins , low-cholesterol , low-calorie , easy , quick , carrots , low-carb , vegetable , low-in... , healthy-2 , low-sodium , time-to-make ,
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Ingredients

Nutrition

Serving Size (278.74 g)
Servings 6
Amount per Serving
Calories 147.85 Calories from Fat 109.08
% Daily Value *
Total Fat 12.12g 111.91%
Saturated Fat 7.63g 228.92%
Trans Fat 0.48g %
Cholesterol 31.8mg 63.6%
Sodium 208.43mg 52.11%
Total Carbohydrate 9.23g 18.47%
Dietary Fiber 0.21 g 5.11%
Sugars 7.74 g %
Protein 0.64g 7.66%
Vitamin A 451.28IU% Vitamin C 1.29mg%
Calcium 40.46mg% Iron 0.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced
 

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