Balsamic Meatloaf
70 mins (prep 10, cooking 60)
13 ingredients
1 servings
This loaf ROCKS!! Using under 10 ingredients you may already have in your pantry- this is one of the very tastiest and flavorful meatloafs I have made! Cooks in one hour, and you can't stop eating it! Super easy glaze too!

Categories:  weeknight , main-dish , beef , meat , <-4-hours , time-to-make ,
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Serving Size (68.65 g)
Servings 1
Amount per Serving
Calories 66.25 Calories from Fat 0.99
% Daily Value *
Total Fat 0.11g 0.16%
Saturated Fat 0.03g 0.15%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 536.49mg 22.35%
Total Carbohydrate 15.52g 5.17%
Dietary Fiber 0.18 g 0.71%
Sugars 12.84 g %
Protein 0.74g 1.48%
Vitamin A 303.44IU% Vitamin C 2.43mg%
Calcium 9.46mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stuffing mix, medium onion, minced garlic, horseradish sauce, ground beef, balsamic glaze