Balsamic Onion Tartlets
55 mins (prep 15, cooking 40)
8 ingredients
15 servings
I recently acquired a copy of Martha Stewart’s Hor D’Oeuvres Handbook and became taken with her flair for small bites with beautiful presentation. The onion relish here was inspired by Dancer’s Chicken with Balsamic Onions. You can prepare the onions a day or so ahead of time and finish the tarts just before serving. I tend to offer a lot of variety so I keep the batches of each hors d’oeuvre small, but this can be easily doubled. Don't let the preparation time scare you, its mostly simmering time that frees you to attend to other things. These tarts are just wonderful served along with a zesty red wine.

Categories:  <-60-mins , served-hot , onions , taste~mood , equipment , appetizer , finger-food , eggs~dairy , time-to-make , presentation , oven , number-of-servings , inexpensive , vegetable , savory , stove-top , for-large-groups ,
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Serving Size (26.12 g)
Servings 15
Amount per Serving
Calories 36.26 Calories from Fat 10.62
% Daily Value *
Total Fat 1.18g 27.28%
Saturated Fat 0.32g 24.1%
Trans Fat 0.0g %
Cholesterol 11.93mg 59.64%
Sodium 85.97mg 53.73%
Total Carbohydrate 1.46g 7.29%
Dietary Fiber 0.0 g 0.0%
Sugars 1.24 g %
Protein 4.78g 143.31%
Vitamin A 9.94IU% Vitamin C 0.06mg%
Calcium 33.96mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vidalia onion, large, fresh thyme, fresh thyme