Balsamic Roast
225 mins (prep 15, cooking 210)
15 ingredients
6-8 servings
I picked this recipe up from a local market while on vacation. This is a delicious dish!

Categories:  north-american , main-dish , oven , beef , meat , equipment , <-4-hours , roast , roast-beef , one-dish-meal , time-to-make ,
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Serving Size (173.57 g)
Servings 6
Amount per Serving
Calories 234.36 Calories from Fat 14.58
% Daily Value *
Total Fat 1.62g 14.96%
Saturated Fat 0.79g 23.71%
Trans Fat 0.0g %
Cholesterol 1.58mg 3.15%
Sodium 11133.79mg 2783.45%
Total Carbohydrate 38.68g 77.36%
Dietary Fiber 0.3 g 7.29%
Sugars 31.49 g %
Protein 10.35g 124.2%
Vitamin A 0.62IU% Vitamin C 0.78mg%
Calcium 63.31mg% Iron 2.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, celery ribs, medium carrots