Balsamic Rosemary Pork Cutlets
30 mins (prep 5, cooking 25)
8 ingredients
4 servings
This is a very yummy dish that is quick and easy. I served it with an arugula sald with strawberries, and crushed red potatoes with buttermilk.

Categories:  beginner-cook , <-30-mins , easy , main-dish , meat , time-to-make ,
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Serving Size (26.18 g)
Servings 4
Amount per Serving
Calories 57.67 Calories from Fat 22.23
% Daily Value *
Total Fat 2.47g 15.2%
Saturated Fat 0.34g 6.85%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 294.46mg 49.08%
Total Carbohydrate 8.71g 11.61%
Dietary Fiber 0.05 g 0.86%
Sugars 8.28 g %
Protein 0.11g 0.89%
Vitamin A 0.84IU% Vitamin C 0.04mg%
Calcium 5.32mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh rosemary, canned chicken broth, pork tenderloin