Balsamic Sirloin Steaks
145 mins (prep 10, cooking 135)
10 ingredients
4 servings
I found this recipe in our local newspaper. It produces a wonderfully flavored tender grilled steak. Cook time includes marinading.

Categories:  steak , seasonal , main-dish , beef , meat , summer , equipment , <-4-hours , barbecue , grilling , time-to-make ,
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Serving Size (197.01 g)
Servings 4
Amount per Serving
Calories 402.09 Calories from Fat 257.94
% Daily Value *
Total Fat 28.66g 176.39%
Saturated Fat 8.48g 169.59%
Trans Fat 0.2g %
Cholesterol 105.46mg 140.62%
Sodium 125.46mg 20.91%
Total Carbohydrate 4.18g 5.58%
Dietary Fiber 0.55 g 8.79%
Sugars 2.87 g %
Protein 29.85g 238.78%
Vitamin A 16.88IU% Vitamin C 0.02mg%
Calcium 41.48mg% Iron 2.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh basil, crushed garlic, boneless beef top sirloin, salt and pepper