Banana Boston Cream Pie


food network
400 mins (prep 60, cooking 60)
18 ingredients
1 (10-inch) pie


Categories:  cake , for-a-family , dairy , birthday-party , saucepan , banana , chocolate , eggs , puree , american , baking , mixer , northeastern , dessert ,
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Ingredients

Nutrition

Serving Size (19.96 g)
Servings 110
Amount per Serving
Calories 66.49 Calories from Fat 17.91
% Daily Value *
Total Fat 1.99g 337.34%
Saturated Fat 1.21g 663.11%
Trans Fat 0.0 %
Cholesterol 7.01mg 257.21%
Sodium 54.45mg 249.55%
Total Carbohydrate 11.27g 413.27%
Dietary Fiber 0.15 g 66.27%
Sugars 3.98 g %
Protein 0.88g 192.65%
Vitamin A 74.24IU% Vitamin C 0.05mg%
Calcium 10.95mg% Iron 0.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
mashed ripe bananas, large eggs, pure vanilla extract, pastry cream, chocolate ganache, plus, plus, vanilla bean, large egg yolks, semisweet chocolate
 

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