Banana Bread - the Ultimate Quick and Moist!


Food.com
45 mins (prep 5, cooking 40)
8 ingredients
6 servings
So easy that my children love to cook this and it is incredibly moist. The best way of using up "lunch box" leftover bananas

Categories:  <-60-mins , beginner-cook , fruit , brunch , eggs~dairy , oamc~freezer~make-ahead , time-to-make , toddler-friendly , food-gift , lunch~snacks , easy , kid-friendly , cakes , number-of-servings , inexpensive , healthy , vegetarian , dessert ,
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Ingredients

Nutrition

Serving Size (85.11 g)
Servings 6
Amount per Serving
Calories 368.63 Calories from Fat 128.16
% Daily Value *
Total Fat 14.24g 131.46%
Saturated Fat 1.96g 58.78%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 463.8mg 115.95%
Total Carbohydrate 59.28g 118.55%
Dietary Fiber 3.56 g 85.34%
Sugars 39.8 g %
Protein 5.36g 64.33%
Vitamin A 229.04IU% Vitamin C 0.18mg%
Calcium 23.78mg% Iron 1.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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