Banana Cake and Old Fashioned Icing
50 mins (prep 5, cooking 45)
10 ingredients
1 servings
If you like bananas, you will simply fall for this cake. Better then muffins of bread recipes. Always a hit at the holidays and takes on 45 minutes from start to finish. * note* use the butter, not margarine.

Categories:  <-60-mins , beginner-cook , fruit , easy , 3-steps-or-less , cakes , bananas , tropical-fruits , time-to-make , dessert ,
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Serving Size (1181.16 g)
Servings 1
Amount per Serving
Calories 2832.1 Calories from Fat 723.06
% Daily Value *
Total Fat 80.34g 123.61%
Saturated Fat 47.45g 237.25%
Trans Fat 1.94g %
Cholesterol 210.0mg 70.0%
Sodium 1877.79mg 78.24%
Total Carbohydrate 516.4g 172.13%
Dietary Fiber 35.03 g 140.1%
Sugars 288.71 g %
Protein 44.68g 89.36%
Vitamin A 2591.93IU% Vitamin C 55.19mg%
Calcium 454.64mg% Iron 9.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4