Banana Cake


Food.com
65 mins (prep 5, cooking 60)
7 ingredients
1 servings
My MIL gave me her recipe...this is so deliciously moist, and always a winner!

Categories:  easy , kid-friendly , cakes , oven , healthy , equipment , <-4-hours , brunch , low-in... , low-sodium , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (503.07 g)
Servings 1
Amount per Serving
Calories 2226.04 Calories from Fat 750.33
% Daily Value *
Total Fat 83.37g 128.26%
Saturated Fat 9.91g 49.54%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 879.05mg 36.63%
Total Carbohydrate 366.74g 122.25%
Dietary Fiber 19.26 g 77.06%
Sugars 236.86 g %
Protein 23.78g 47.56%
Vitamin A 16.2IU% Vitamin C 0.0mg%
Calcium 198.71mg% Iron 6.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
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