Banana Cake
50 mins (prep 20, cooking 30)
10 ingredients
1 servings
Try this banana cake. Add some cinnamon powder to enhance the taste.

Categories:  <-60-mins , fruit , cakes , number-of-servings , to-go... , egg , eggs~dairy , time-to-make , picnic , dessert ,
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Serving Size (283.43 g)
Servings 1
Amount per Serving
Calories 1350.33 Calories from Fat 747.09
% Daily Value *
Total Fat 83.01g 127.71%
Saturated Fat 17.13g 85.66%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 945.8mg 39.41%
Total Carbohydrate 148.2g 49.4%
Dietary Fiber 10.71 g 42.86%
Sugars 75.38 g %
Protein 14.13g 28.25%
Vitamin A 3586.3IU% Vitamin C 2.11mg%
Calcium 65.05mg% Iron 3.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, vanilla essence, pinch cinnamon