Banana Cake
60 mins (prep 20, cooking 40)
10 ingredients
1 servings
I got this recipe from Yahoo Answers. It's light and fluffy and perfect for muffin tins too.

Categories:  <-60-mins , fruit , cakes , bananas , number-of-servings , tropical-fruits , time-to-make , for-large-groups , dessert ,
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Serving Size (815.88 g)
Servings 1
Amount per Serving
Calories 2711.91 Calories from Fat 911.52
% Daily Value *
Total Fat 101.28g 155.82%
Saturated Fat 20.93g 104.64%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2901.96mg 120.92%
Total Carbohydrate 448.68g 149.56%
Dietary Fiber 28.66 g 114.64%
Sugars 269.83 g %
Protein 31.4g 62.8%
Vitamin A 4401.92IU% Vitamin C 20.82mg%
Calcium 391.63mg% Iron 8.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sour milk