Banana Cake With Bourbon Cream Cheese Frosting
50 mins (prep 20, cooking 30)
13 ingredients
12-16 servings
Moist and dense and no nuts! This is always my husband's birthday cake. (And great for breakfast too! But you didn't hear me say that.)

Categories:  <-60-mins , fruit , cakes , bananas , tropical-fruits , time-to-make , dessert ,
Share on Newzsocial



Serving Size (181.67 g)
Servings 12
Amount per Serving
Calories 648.16 Calories from Fat 155.34
% Daily Value *
Total Fat 17.26g 318.59%
Saturated Fat 10.62g 636.94%
Trans Fat 0.65g %
Cholesterol 46.16mg 184.62%
Sodium 575.15mg 287.58%
Total Carbohydrate 118.52g 474.07%
Dietary Fiber 2.67 g 128.4%
Sugars 98.64 g %
Protein 6.87g 164.94%
Vitamin A 527.44IU% Vitamin C 0.0mg%
Calcium 96.22mg% Iron 1.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, ripe bananas