Banana Chai Smoothie


Food.com
8 mins (prep 5, cooking 3)
8 ingredients
2 servings
I had two bananas left over from a recipe that my daughter had tagged and they were becoming too ripe to eat as a banana, so I decided to make a new smoothie. NOTE: Cooking time is blending time.

Categories:  <-15-mins , for-1-or-2 , fruit , 3-steps-or-less , smoothies , taste~mood , quick , beverages , tropical-fruits , time-to-make , 5-ingredients-or-less , sweet , easy , bananas , number-of-servings , vegetarian ,
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Ingredients

Nutrition

Serving Size (62.6 g)
Servings 2
Amount per Serving
Calories 238.25 Calories from Fat 31.23
% Daily Value *
Total Fat 3.47g 10.67%
Saturated Fat 2.16g 21.59%
Trans Fat 0.0 %
Cholesterol 41.4mg 27.6%
Sodium 310.39mg 25.87%
Total Carbohydrate 29.67g 19.78%
Dietary Fiber 0.0 g 0.0%
Sugars 29.67 g %
Protein 20.58g 82.33%
Vitamin A 105.0IU% Vitamin C 3.42mg%
Calcium 710.63mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ice cream
 

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