Banana Chocolate Chip Bread Pudding (Vegan)


Food.com
40 mins (prep 5, cooking 35)
10 ingredients
1 servings
Easy, creamy, chocolatey!! Recipe from Veganomicon by Isa Chandra Moskowitz and Terry Hope Romero.

Categories:  <-60-mins , beginner-cook , fruit , taste~mood , kosher , christmas , tropical-fruits , time-to-make , holiday , puddings-and-mousses , vegan , chocolate , sweet , easy , bananas , inexpensive , breads , vegetarian , dessert ,
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Ingredients

Nutrition

Serving Size (858.65 g)
Servings 1
Amount per Serving
Calories 1542.41 Calories from Fat 558.0
% Daily Value *
Total Fat 62.0g 95.39%
Saturated Fat 23.99g 119.93%
Trans Fat 0.0g %
Cholesterol 49.69mg 16.56%
Sodium 1066.88mg 44.45%
Total Carbohydrate 253.48g 84.49%
Dietary Fiber 2.63 g 10.54%
Sugars 93.18 g %
Protein 26.81g 53.62%
Vitamin A 2136.22IU% Vitamin C 37.41mg%
Calcium 899.73mg% Iron 8.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
stale bread, ripe bananas, tapioca flour, ground nutmeg
 

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