Banana Chocolate Chip Cupcakes


Food.com
45 mins (prep 20, cooking 25)
11 ingredients
12 servings
A delicious and healthy sweet treat

Categories:  <-60-mins , fruit , cupcake , brunch , low-sodium , low-in... , tropical-fruits , time-to-make , holiday , cakes , bananas , valentine's-day , dessert ,
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Ingredients

Nutrition

Serving Size (51.98 g)
Servings 12
Amount per Serving
Calories 256.76 Calories from Fat 145.35
% Daily Value *
Total Fat 16.15g 298.09%
Saturated Fat 10.15g 609.16%
Trans Fat 0.65g %
Cholesterol 42.39mg 169.56%
Sodium 95.74mg 47.87%
Total Carbohydrate 26.93g 107.72%
Dietary Fiber 0.47 g 22.36%
Sugars 14.85 g %
Protein 1.79g 42.84%
Vitamin A 493.27IU% Vitamin C 0.0mg%
Calcium 30.6mg% Iron 0.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips, pinch salt, mashed bananas, very ripe, large eggs, confectioners' sugar
 

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