Banana Chocolate Chip Scones
30 mins (prep 10, cooking 20)
14 ingredients
8 servings
These are very good! I have included two different ways of presenting the scones. One is easy and the other is just plain decadent.

Categories:  quick-breads , chocolate , <-30-mins , breakfast , scones , breads , time-to-make ,
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Serving Size (144.92 g)
Servings 8
Amount per Serving
Calories 546.46 Calories from Fat 251.1
% Daily Value *
Total Fat 27.9g 343.34%
Saturated Fat 7.73g 309.09%
Trans Fat 0.0 %
Cholesterol 10.35mg 27.6%
Sodium 681.64mg 227.21%
Total Carbohydrate 69.93g 186.48%
Dietary Fiber 5.62 g 179.85%
Sugars 15.04 g %
Protein 9.19g 147.05%
Vitamin A 896.18IU% Vitamin C 0.31mg%
Calcium 160.4mg% Iron 2.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
very ripe banana, baking, whipping cream, whipped cream cheese