Banana Cream Pie

food network
205 mins (prep 185, cooking 20)
10 ingredients
8-10 servings

Categories:  banana , pie ,
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Serving Size (42.57 g)
Servings 8
Amount per Serving
Calories 164.51 Calories from Fat 55.08
% Daily Value *
Total Fat 6.12g 75.33%
Saturated Fat 3.87g 154.72%
Trans Fat 0.24g %
Cholesterol 16.27mg 43.38%
Sodium 148.42mg 49.47%
Total Carbohydrate 27.95g 74.53%
Dietary Fiber 0.04 g 1.16%
Sugars 24.21 g %
Protein 0.19g 3.04%
Vitamin A 190.79IU% Vitamin C 0.0mg%
Calcium 6.4mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sugar cones, plus, large eggs, plus, cold unsalted butter, semisweet chocolate