Banana Crunch Muffins


food network
45 mins (prep 20, cooking 25)
15 ingredients
18 large muffins


Categories:  fruit , coconut , nuts , brunch , spring , banana , winter , american , fall , summer , muffin , baking , mixer ,
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Ingredients

Nutrition

Serving Size (87.33 g)
Servings 18
Amount per Serving
Calories 413.43 Calories from Fat 191.7
% Daily Value *
Total Fat 21.3g 589.73%
Saturated Fat 8.61g 774.86%
Trans Fat 0.41g %
Cholesterol 27.09mg 162.54%
Sodium 212.97mg 159.73%
Total Carbohydrate 52.84g 317.06%
Dietary Fiber 2.19 g 157.93%
Sugars 30.59 g %
Protein 5.2g 187.33%
Vitamin A 319.23IU% Vitamin C 0.2mg%
Calcium 54.76mg% Iron 1.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
extra-large eggs, pure vanilla extract, mashed ripe bananas, ripe bananas, sweetened shredded coconut, dried banana chips
 

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