Banana Muffins With Chocolate Peanut Frosting


Food.com
55 mins (prep 30, cooking 25)
13 ingredients
12 servings
A recipe from Ricardo. So yummy!

Categories:  quick-breads , <-60-mins , fruit , equipment , egg , low-sodium , low-in... , tropical-fruits , eggs~dairy , time-to-make , muffins , chocolate , easy , oven , bananas , breads ,
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Ingredients

Nutrition

Serving Size (48.92 g)
Servings 12
Amount per Serving
Calories 246.56 Calories from Fat 139.77
% Daily Value *
Total Fat 15.53g 286.67%
Saturated Fat 2.69g 161.42%
Trans Fat 0.04g %
Cholesterol 5.7mg 22.81%
Sodium 177.64mg 88.82%
Total Carbohydrate 23.86g 95.44%
Dietary Fiber 0.85 g 40.7%
Sugars 20.2 g %
Protein 4.6g 110.4%
Vitamin A 28.07IU% Vitamin C 0.76mg%
Calcium 102.66mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unbleached all-purpose flour, ripe bananas
 

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