Banana Nut Bread
35 mins (prep 10, cooking 25)
10 ingredients
15-18 servings
Adapted From the cookbook Wow! This is Sugarfree? Posted by request. The original recipe was for muffins, but I wanted to use my new silicone loaf pan. Delicious.

Categories:  <-60-mins , quick-breads , number-of-servings , breads , time-to-make , for-large-groups ,
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Serving Size (41.7 g)
Servings 15
Amount per Serving
Calories 172.85 Calories from Fat 112.41
% Daily Value *
Total Fat 12.49g 288.24%
Saturated Fat 4.61g 345.79%
Trans Fat 0.26g %
Cholesterol 16.96mg 84.78%
Sodium 196.7mg 122.94%
Total Carbohydrate 14.88g 74.41%
Dietary Fiber 2.67 g 159.91%
Sugars 0.39 g %
Protein 2.93g 87.78%
Vitamin A 204.39IU% Vitamin C 0.24mg%
Calcium 72.89mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4