Banana Nut Cake/Bread
50 mins (prep 20, cooking 30)
10 ingredients
1 servings
Another of my Mom's great recipe box recipes. This one is fading in my own treasury, so required recopying and I thoguht, "Why not into Zaar!" The nicest thing is I can pull up my recipes at work and print them out for co-workers.

Categories:  <-60-mins , quick-breads , fruit , easy , bananas , breads , tropical-fruits , time-to-make ,
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Serving Size (1138.33 g)
Servings 1
Amount per Serving
Calories 4166.49 Calories from Fat 1487.52
% Daily Value *
Total Fat 165.28g 254.28%
Saturated Fat 68.72g 343.62%
Trans Fat 3.9g %
Cholesterol 295.74mg 98.58%
Sodium 2874.84mg 119.78%
Total Carbohydrate 636.9g 212.3%
Dietary Fiber 46.63 g 186.54%
Sugars 418.67 g %
Protein 80.91g 161.81%
Vitamin A 3237.0IU% Vitamin C 25.91mg%
Calcium 1155.01mg% Iron 14.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4