Banana Nut Muffins


Food.com
35 mins (prep 10, cooking 25)
12 ingredients
12 servings
Delicious banana nut muffins. On the breaksfast table in half an hour.

Categories:  <-60-mins , quick-breads , muffins , fruit , kid-friendly , oven , bananas , breakfast , breads , equipment , brunch , tropical-fruits , time-to-make ,
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Ingredients

Nutrition

Serving Size (56.25 g)
Servings 12
Amount per Serving
Calories 277.17 Calories from Fat 191.43
% Daily Value *
Total Fat 21.27g 392.73%
Saturated Fat 6.41g 384.71%
Trans Fat 0.32g %
Cholesterol 21.76mg 87.03%
Sodium 263.47mg 131.73%
Total Carbohydrate 20.21g 80.83%
Dietary Fiber 2.39 g 114.81%
Sugars 10.74 g %
Protein 4.57g 109.73%
Vitamin A 259.62IU% Vitamin C 0.26mg%
Calcium 53.69mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
mashed ripe bananas
 

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