Banana Pecan Loaf
75 mins (prep 25, cooking 50)
10 ingredients
1 servings
I slice this bread so thick when I eat it, it's almost embarrassing! This banana bread is rich, super moist and flavorful. It's hard to stop at just one slice.

Categories:  easy , number-of-servings , breads , <-4-hours , time-to-make , for-large-groups ,
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Serving Size (733.03 g)
Servings 1
Amount per Serving
Calories 3475.56 Calories from Fat 1651.86
% Daily Value *
Total Fat 183.54g 282.37%
Saturated Fat 68.47g 342.33%
Trans Fat 3.88g %
Cholesterol 254.35mg 84.78%
Sodium 2786.47mg 116.1%
Total Carbohydrate 439.75g 146.58%
Dietary Fiber 18.11 g 72.44%
Sugars 234.99 g %
Protein 37.96g 75.93%
Vitamin A 3027.57IU% Vitamin C 1.3mg%
Calcium 435.9mg% Iron 16.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium bananas