Banana-Raisin Nut Coffee Loaf
55 mins (prep 15, cooking 40)
17 ingredients
2 servings
This will make two loaf breads, the coffee and orange rind really kicks up the flavor! The bananas will need to be mashed in with the coffee before adding to the batter.

Categories:  <-60-mins , beginner-cook , fruit , comfort-food , taste~mood , christmas , equipment , brunch , tropical-fruits , eggs~dairy , time-to-make , holiday , easy , kid-friendly , cakes , oven , bananas , dessert ,
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Serving Size (620.48 g)
Servings 2
Amount per Serving
Calories 2120.68 Calories from Fat 72.36
% Daily Value *
Total Fat 8.04g 24.73%
Saturated Fat 1.36g 13.6%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2340.14mg 195.01%
Total Carbohydrate 509.67g 339.78%
Dietary Fiber 31.61 g 252.88%
Sugars 306.63 g %
Protein 35.78g 143.11%
Vitamin A 29.83IU% Vitamin C 2.84mg%
Calcium 770.73mg% Iron 13.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
melted butter, mashed ripe bananas, strong brewed coffee, chopped walnuts


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