Banana Rum Cream Pie

60 mins (prep 35)
11 ingredients
makes 8 servings
This voluptuous rum-spiked pie will surprise you with its complexity—a hint of curry powder adds an elusive undertone that makes it particularly delicious.

Categories:  quick-&-easy , pie~tart ,
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Serving Size (38.89 g)
Servings 8
Amount per Serving
Calories 97.06 Calories from Fat 70.38
% Daily Value *
Total Fat 7.82g 96.21%
Saturated Fat 4.94g 197.41%
Trans Fat 0.3g %
Cholesterol 23.28mg 62.07%
Sodium 200.17mg 66.72%
Total Carbohydrate 2.38g 6.35%
Dietary Fiber 0.18 g 5.64%
Sugars 1.57 g %
Protein 4.57g 73.05%
Vitamin A 246.31IU% Vitamin C 0.0mg%
Calcium 103.85mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham cracker crumbs, packed dark brown sugar, fresh lemon zest, chilled heavy cream, dark rum, a, special equipment