Banana Split "Cake"
315 mins (prep 15)
11 ingredients
24 servings

Categories:  pineapples , desserts , no-bake-desserts , fruit , no-bake , bananas , pudding-and-custard ,
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Serving Size (13.94 g)
Servings 24
Amount per Serving
Calories 61.71 Calories from Fat 24.03
% Daily Value *
Total Fat 2.67g 98.41%
Saturated Fat 1.69g 202.56%
Trans Fat 0.11g %
Cholesterol 7.07mg 56.52%
Sodium 21.23mg 21.23%
Total Carbohydrate 9.86g 78.87%
Dietary Fiber 0.0 g 0.0%
Sugars 9.84 g %
Protein 0.03g 1.34%
Vitamin A 82.12IU% Vitamin C 0.0mg%
Calcium 0.89mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
honey maid honey grahams, philadelphia cream cheese, crushed pineapple in juice, jell-o vanilla flavor instant pudding, cold milk, thawed cool whip whipped topping, chopped planters pecans