Banana Split Pie
165 mins (prep 45, cooking 120)
13 ingredients
8 servings
This is a delicious pie that is good at a potluck supper or at dessert parties and is loved by old and young.You can us a ready made prebaked crust a graham cracker crust or a chocolate wafer cookie crust or your favorite recipe fitted into a 9 inch pie plate, pricked all over, and baked in a 375°F oven for 16 to 18 minutes.

Categories:  north-american , <-4-hours , potluck , pie , low-sodium , low-in... , eggs~dairy , time-to-make , weeknight , american , to-go... , pies-and-tarts , dessert ,
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Serving Size (97.73 g)
Servings 8
Amount per Serving
Calories 304.77 Calories from Fat 90.45
% Daily Value *
Total Fat 10.05g 123.7%
Saturated Fat 5.16g 206.53%
Trans Fat 0.18g %
Cholesterol 32.62mg 87.0%
Sodium 199.56mg 66.52%
Total Carbohydrate 42.98g 114.62%
Dietary Fiber 0.64 g 20.52%
Sugars 27.3 g %
Protein 11.23g 179.68%
Vitamin A 195.24IU% Vitamin C 19.09mg%
Calcium 367.91mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chilled heavy cream, confectioners' sugar, chopped walnuts, maraschino cherry