Banana Split Sundae Cookies
26 mins (prep 10, cooking 16)
15 ingredients
24 servings
Not sure where I originally got this, but it's delicious! I'm not a big banana lover, but the flavor works well in this cookie and you can either make regular sized cookies or large cookies to make an ice cream sundae with. They are moist.

Categories:  <-30-mins , drop-cookies , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (45.67 g)
Servings 24
Amount per Serving
Calories 167.97 Calories from Fat 82.53
% Daily Value *
Total Fat 9.17g 338.66%
Saturated Fat 1.82g 217.81%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 271.65mg 271.65%
Total Carbohydrate 17.99g 143.92%
Dietary Fiber 1.29 g 124.01%
Sugars 1.72 g %
Protein 3.51g 168.3%
Vitamin A 352.84IU% Vitamin C 0.02mg%
Calcium 25.52mg% Iron 1.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, ripe bananas, semi-sweet chocolate chips, vanilla ice cream, chocolate fudge topping