Banana Walnut Bread


food network
80 mins (prep 20, cooking 60)
9 ingredients
1 loaf


Categories:  banana , fruit , winter , american , fall , summer , nuts , dairy , baking , spring ,
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Ingredients

Nutrition

Serving Size (362.35 g)
Servings 1
Amount per Serving
Calories 1728.72 Calories from Fat 827.82
% Daily Value *
Total Fat 91.98g 141.51%
Saturated Fat 58.25g 291.26%
Trans Fat 3.72g %
Cholesterol 243.81mg 81.27%
Sodium 1273.4mg 53.06%
Total Carbohydrate 236.62g 78.87%
Dietary Fiber 0.0 g 0.0%
Sugars 236.19 g %
Protein 0.96g 1.93%
Vitamin A 2833.87IU% Vitamin C 0.0mg%
Calcium 29.58mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unbleached all-purpose flour, fine salt, large eggs, pure vanilla extract, very ripe bananas, toasted walnut pieces
 

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