Bangers and Mash


food network
50 mins (prep 10, cooking 40)
13 ingredients
4 to 6 servings


Categories:  sausage , potato , baking , simmer ,
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Ingredients

Nutrition

Serving Size (262.1 g)
Servings 4
Amount per Serving
Calories 367.62 Calories from Fat 166.59
% Daily Value *
Total Fat 18.51g 113.89%
Saturated Fat 8.21g 164.16%
Trans Fat 0.0g %
Cholesterol 195.9mg 261.2%
Sodium 251.46mg 41.91%
Total Carbohydrate 2.21g 2.95%
Dietary Fiber 0.12 g 1.95%
Sugars 0.09 g %
Protein 45.04g 360.32%
Vitamin A 95.61IU% Vitamin C 0.31mg%
Calcium 76.14mg% Iron 1.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh, or, chicken sausages, yukon gold potatoes, or, coarse mustard, freshly ground black pepper, fresh parsley
 

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