Bangin' French Onion Dip!


Food.com
40 mins (prep 5, cooking 35)
10 ingredients
10 servings
This is a great party pleaser. I came up with this recipe when I was asked to bring something to my fathers work party, and what a hit it was. Everyone loved this dip, and I hope you will too. Thank you for trying it. ENJOY!

Categories:  <-60-mins , served-cold , dip , north-american , presentation , american , vegetarian , southern-u.s. , appetizer , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (28.04 g)
Servings 10
Amount per Serving
Calories 182.56 Calories from Fat 179.46
% Daily Value *
Total Fat 19.94g 306.84%
Saturated Fat 2.77g 138.61%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 232.33mg 96.8%
Total Carbohydrate 1.56g 5.21%
Dietary Fiber 0.31 g 12.27%
Sugars 0.13 g %
Protein 0.32g 6.35%
Vitamin A 77.59IU% Vitamin C 0.16mg%
Calcium 5.36mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
yellow sweet onion, large, low-fat sour cream, dried parsley, finely grated parmesan cheese
 

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