Barb's Zucchini Patties


Food.com
50 mins (prep 30, cooking 20)
8 ingredients
2-4 servings
I have been making these Zucchini patties for years my family loves them. Very easy to make and very tasty.

Categories:  served-hot , <-60-mins , side-dish , for-1-or-2 , taste~mood , equipment , cheese , brunch , egg , low-carb , potluck , diabetic , low-in... , eggs~dairy , time-to-make , low-calorie , presentation , number-of-servings , vegetarian , to-go... , squash , savory , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (74.28 g)
Servings 2
Amount per Serving
Calories 270.61 Calories from Fat 39.33
% Daily Value *
Total Fat 4.37g 13.46%
Saturated Fat 1.9g 19.03%
Trans Fat 0.0g %
Cholesterol 7.89mg 5.26%
Sodium 1815.43mg 151.29%
Total Carbohydrate 40.38g 26.92%
Dietary Fiber 0.07 g 0.56%
Sugars 13.59 g %
Protein 17.03g 68.1%
Vitamin A 59.54IU% Vitamin C 0.01mg%
Calcium 364.41mg% Iron 2.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated zucchini, salt and pepper
 

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