Barbara's Kitchen Counter Vinaigrette


Food.com
5 mins (prep 5)
5 ingredients
6 servings
This is an adopted recipe for me, Jellyqueen, but I am leaving the original introduction for those who already have saved/reviewed this recipe. Hope everyone enjoys this!!! This was my first introduction to fresh salad dressing. I worked for a woman in Manhattan back in the 1980s who made this dressing in a jam jar. She would leave it on the kitchen counter -- we would finish it in about 3 days. It is just delicious and very easy to make. I serve it tossed with field greens or butter lettuce and fetta cheese, walnuts and kalamata olives.

Categories:  5-ingredients-or-less , low-protein , salad , <-15-mins , easy , 3-steps-or-less , salad-dressings , quick , low-carb , low-in... , time-to-make ,
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Ingredients

Nutrition

Serving Size (22.97 g)
Servings 6
Amount per Serving
Calories 176.69 Calories from Fat 178.38
% Daily Value *
Total Fat 19.82g 182.94%
Saturated Fat 2.73g 81.87%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 125.35mg 31.34%
Total Carbohydrate 0.3g 0.59%
Dietary Fiber 0.09 g 2.2%
Sugars 0.03 g %
Protein 0.14g 1.67%
Vitamin A 1.8IU% Vitamin C 0.19mg%
Calcium 2.59mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice
 

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