Barbecue Recipes Marinade for Steaks, Roasts, Vegetable Kabobs a


Food.com
5 mins (prep 5)
10 ingredients
1.75 servings
Barbecue Recipes, formerly Patio Recipes revised January, 1985

Categories:  <-15-mins , condiments,-etc. , seasonal , easy , 3-steps-or-less , marinades-and-rubs , quick , summer , time-to-make ,
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Ingredients

Nutrition

Serving Size (140.88 g)
Servings 1.75
Amount per Serving
Calories 68.33 Calories from Fat 2.07
% Daily Value *
Total Fat 0.23g 0.62%
Saturated Fat 0.02g 0.2%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3976.92mg 289.98%
Total Carbohydrate 9.03g 5.27%
Dietary Fiber 0.72 g 5.04%
Sugars 3.31 g %
Protein 7.41g 25.93%
Vitamin A 16.52IU% Vitamin C 9.48mg%
Calcium 39.38mg% Iron 2.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salad oil, dried parsley flakes, salt and pepper
 

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